Written by: AllergySense
When Beth Versical of New York City was diagnosed with food allergies a few years ago she was overwhelmed. At first, the world without some of her favorite foods was intimidating and lonely. So she started developing recipes for her diet — delicious, healthy and simple meals and desserts — and she has never (well, rarely) looked back since (ok, maybe that’s a stretch. I’m still human…). She has created this blog, delectably free, to help others looking to embrace a healthier, allergy-free lifestyle. To learn more about Beth, click here.
When we saw this great recipe for Brownies (yes, a picture speaks a thousand words), we immediately wanted to share it. The recipe is sugar free, egg free, dairy free and gluten free. So, why do the brownies look so moist and delicious? There are a few secret ingredients that Beth has shared. Click here to see the recipe and let us know what you think!
Thanks to Beth for sharing her recipe. Make sure you check out her blog often for more delicious recipes.