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Carol Fenster is the author of 8 gluten-free cookbooks, including 1,000 Gluten-Free Recipes
Posts by Carol Fenster:
Flavor Pairings to Spice Up Our Diet
The folks at McCormick spices like to pair flavoring with each other that tantalize our taste buds. Here are some of their top flavor pairings for 2008. I know…. it’s already 2009, but I love exploring new flavors and intend to experiment with these combinations a little further this year. To find recipes for these ..more
Making the Most of Your Bread Dollar
Blog by: Carol Fenster Let’s face it: gluten-free bread is probably one of the more expensive items on our weekly shopping lists. For a loaf that costs roughly $6 with 10 to 12 slices, that’s 50 or 60 cents per slice. No small change, especially if we’re counting pennies. Store your bread properly. That means in an ..more
Gluten Free Pizza from Carol Fenster, Savory Palate
The gluten-free diet is the only treatment for celiac disease, an autoimmune form of gluten-intolerance that affects 3 million people.
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