Laura Secord chocolates have been known to Canadians for years. According to an article on February 19, 2010 in the Toronto Star, “Under new owners, the Laura Secord chain says it will introduce products, such as anti-oxidant rich chocolates with cranberries and blueberries and nut-free 100 gram bars, in a bid to grow the business.”
With ..more
Recently, a friend asked me if a business was required to disclose major food allergens in their ingredients label. Honestly, I could not remember what the law states exactly so I did a little digging. The answer is yes and no. Yes they do have to list the common 8 allergens (see our icons above) ..more
Oh so decadent. Oh so good. This is about as easy as it gets.
Slice some fruit. Whatever is about to go bad, or that you happen to have laying around. Oranges, apples, pears, grapes. We’re banana people so we slice LOTS of bananas.
Dump some marshmallows in a bowl. The little ones are cute.
Heat some rice ..more
Nut Free and Peanut Free Giveaway – Great for families with food allergies and nut allergies
Sun Cups are peanut free and nut free, gluten free, organic, kosher and is a Fair Trade Certified product. These can be purchased through Peanut Free Planet.
Upon learning that Kelly’s oldest son had food allergies at a very young age, Kelly took matters into her own hands. She didn’t want him to be left out of anything so she took her energy to the kitchen and started baking. Every recipe in this cookbook is dairy free, egg free and nut free.
We were very excited to find this amazing company called the Historical Chocolate Company that creates masterpiece replicas of America’s historic landmarks and monuments all in nut free milk, dark and white chocolate.
This is just one example of the delicious recipes created by Cybele Pascal in her newly released The Allergen-Free Baker’s Handbook. All recipes are egg free, dairy free, nut free, wheat free, gluten free and vegan.
Have a food allergy? No problem. Baking has never been easier. Whether you have a gluten allergy, nut allergy, egg allergy or peanut allergy – this is the book for you.
The old saying, “Two hearts are better than one” sure applies for Valentine’s Day and the great folks at Divvies have created two extra big, hand poured chocolate hearts. They are egg free, dairy free, peanut free and tree nut free.
Who are we? Well, we seek out the finest natural and organic foods available, maintain the strictest...more